Trietsch Farms Cube Steak with onion and Mushroom Gravy

Dec 7, 2018 | Recipes

Cube Steak with onion and mushroom gravy For fast-paced days this meal is economical and fast. This is a country style steak with a flavorful gravy!         Ingredients: 4 Trietsch farms cube steaks approx. 1.5 lbs 1/3 cup flour ½ teaspoon garlic...

Welcome Fall Weather and New Members

Nov 9, 2018 | News

The Indiana State Department of Agriculture’s Indiana Grown initiative supports products grown or made by Hoosiers, for Hoosiers. Our goal is to help consumers more easily identify these products by using the Indiana Grown logo. Now, in its third year, the initiative...

New Members in September!

Oct 25, 2018 | News

The Indiana State Department of Agriculture’s Indiana Grown initiative supports products grown or made by Hoosiers, for Hoosiers. Our goal is to help consumers more easily identify these products by using the Indiana Grown logo. Now, in its third year, the initiative...

Summer’s Bounty of New Members

Sep 20, 2018 | News

The Indiana State Department of Agriculture’s Indiana Grown initiative supports products grown or made by Hoosiers, for Hoosiers. Our goal is to help consumers more easily identify these products by using the Indiana Grown logo. Now, in its third year, the initiative...

Fall’s GOURD-geous Fruit!

Sep 18, 2018 | Local Producers

Did you know pumpkins are part of the gourd family and are very nutritious? Pumpkins are low in calories, fat, and sodium and are high in fiber. They are good sources of Vitamin A, Vitamin B, potassium, protein, and iron. Pumpkins have endless uses when fall rolls...