Five on Friday is an Indiana Grown feature of our members that shares FIVE interesting things about their farm or business. Get to know member Royer Farm Fresh Beef, Pork & Lamb as part of this week’s edition!
Tag Archives | Chicken
With protein often being the centerpiece of your meal, wouldn’t you love to know that the burger, pork chop, or chicken breast on your plate came from a local producer? Our guide represents just a fraction of the more than 56,000 farming operations in Indiana, but we are willing to bet that you’ll be able […]
This tarragon chicken salad is a quick weeknight meal and can be served on a bed of lettuce, a croissant or paired with crackers!
Many backyard chicken enthusiasts have other tasks to keep them busy. Why should one have to spend so much time replacing and cleaning out a chicken waterer every day or every few days. Farmer Brad LLC has developed a few options to help reduce the amount of work to keep your poultry watered with fresh […]
Ingredients 4 chicken breasts 1 tablespoon all purpose flour 3 tablespoons fresh lemon juice 2 teaspoons dried basil or 1 tablespoon fresh chopped basil from Green Sense Farms 1 teaspoon seasoned salt 1 small sweet onion, sliced and separated into rings Directions Preheat oven to 350 degrees. Using an oven bag, add flour and lemon juice […]