Tag Archives | Moody Meats

Monterey Chicken Fajitas

2 Tbsp. vegetable oil 1 pound boneless, skinless chicken cut into strips 1 green bell pepper, cut into strips 1 onion, sliced 1 10.75 oz. can cream of mushroom soup 1 14.5 oz. can Red Gold petite diced tomatoes with green chilies, drained 8 8-inch flour tortillas 1 cup shredded Monterey Jack cheese In large […]

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Indiana Grown