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Peach and Candied Bacon Custard Tart

  Recipe will make two 9 inch tarts.   16 oz Indiana Kitchen Natural Hardwood Smoked Bacon 1/4 cup Eisele’s honey 5 oz Traders Point Creamery low fat vanilla yogurt 1/4 cup peach wine 8 oz Risin’ Creek Creamery goat cheese 7 oz dill Havarti cheese 4 oz smoked gouda cheese 2 oz Antonella formaggio, […]

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Indiana Grown