An artisan-inspired restaurant nestled in the heart of Nashville, Indiana. Once you enter through our doors, you will find yourself surrounded by rustic charm, history, and honest food. House made, handmade, innovative yet familiar and comforting, prepared by people who care and love food. We are friendly, approachable and pride ourselves on making you feel comfortable and cozy in our family run business featuring the culinary styling of Chef Eric R. Cole.
His parents, Warren and Betsy Cole, have owned and operated Hobnob Corner Restaurant since December of 1979, and from as early as he can remember they instilled an appreciation for the quality of food, variety, and uniqueness in everyday life. He also remembers always having a bountiful garden at home every summer. It was those summer days growing up caring for the garden and making fresh meals at home from its selection that planted the seeds for his future.
As a chef, he loves working with fish delivered fresh from Louisville, as well as, creating tantalizing vegetarian selections. He especially enjoys the versatility of pork. In 2014, he participated in a weekend "Nose to Tail" course to study Charcuterie. Since then he has produced many varieties of homemade sausages, including Chorizo, Italian, Bratwurst, and for the 2015 National Maple Syrup Festival he is introducing a tasty Maple Garlic Sausage. Periodically he also makes his own breaded Pork Tenderloin and features a variety of Pork Chops entrees on the seasonal and "AFTER FIVE" menus.
The Hobnob Wine Selection is extensive and carefully tested and chosen by Chef Eric and his Father, Owner Warren Cole. They share a particular enthusiasm and love of wines, especially Spanish red wines, which they often highlight on their menu. They are both able and ready to assist in the selection of a wine that pairs well with a particular entree.
Therefore, whether this is your first visit or your hundredth, we take great gratification in serving you food that is both satisfying and memorable. Please visit our website for our menu and upcoming menu changes, special events and music performances. Like us on Facebook and let us know what you crave and enjoy!