New generations of farmers, foodies, and families have new ways of growing their business, creating jobs, and eating healthy.
Family farm in Harrison County, Indiana, raising grass finished lamb, commercial purebred Katahdin sheep breeding stock & true Heritage Pasture Pork. Our pork is delicious, deeper red & more well marbled then industrial production pork found in stores. A diet of natural forages & characteristics of our old world breeds sets this pork apart in flavor & texture. Our meats are antibiotic free, containing no added hormones or other growth promotive substances. john171hayse@gmail.com.