At Rivet, we are all about small batch, high quality coffee. From sourcing our green beans to our roasting process, we pay attention to the details that make our coffee exceptional. As a third wave coffee roaster, our beans are never over roasted, never burned. Our Master Roaster, Chris Dillow takes the time to create a roasting profile to bring out the most flavor in every type of bean, thus giving our customers the very best we have to offer.
Look for our Coffee House & Cafe to open early 2021!
We are excited to serve you!